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Heavybao Professional Sous Vide Stick Cookers Slow Cooker Slow Cooking Machine For Cooking Meat
Sous Vide is a French word for "under -vacuum", anything which is cooked field kept safely under the hollowness. sous vide oil heating is a method for cooking food in sealed tight plastic bags put by swish water bath for a very long time could be up to 72 hours, which is not unusual alter ego is ripened, now the temperature kept in the materiality bath is 60C cadency mark 140F less contrarily the usual gas heating temperature. This mature poise is to cook the food evenly from inside-out and not to overcook ego and keep the juices with regard to the food intact in the end.
1. Who are we?
We are based in Guangdong, China, start from 2015,sell to Western Europe(35.00%), North America(12.00%), Oceania(10.00%), Eastern Europe(7.00%), Southeast Asia(6.00%), Mid East(6.00%), South America(5.00%), South Asia(5.00%), Northern Europe(4.00%), Central America(3.00%), Southern Europe(3.00%), Africa(2.00%), Domestic Market(2.00%). There are total about 101-200 people in our office.
2. How can we guarantee quality?
Always a pre-production sample before mass production; Always final Inspection before shipment;
3.What can you buy from us?
Catering equipment, Western electric products, Food processing machine, Refrigeration, Serving trolley, GN PAN, Stainless steel work table, Stainless steel cookware, Stainless steel water boiler, etc.
4. Why should you buy from us not from other suppliers?
Heavybao is the manufacturer of general kitchen equipment, kitchenware, buffet products and tableware for the hospitality and catering industries, with over 17 years exported experience and plants of 20,000 square meters and 300 plus employees.
5. What services can we provide?
Accepted Delivery Terms: FOB,EXW;
Accepted Payment Currency: USD,CNY;
Accepted Payment Type: T/T,Credit Card,PayPal,Western Union;
Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian