Heavybao 2in1 Flat Top Salamander Grill Broiler for Restaurants

• Customization: Available
• After-sales Service: 1 Year
• Warranty: 1 Year
• Model NO.: ATEG-550
• Usage: Bread, Fried and Grilled Food
• Power Source: Electric
• Timing Device: Without Timing Device
• Type: Salamander
• Voltage: 110-120V/220-240V
• Customized: Customized
• Temperture Range: 50-300ºC
• Grill Plate Size: 548*350*10mm
• Grill Net Size: 415*335mm
• Material: Stainless Steel 201
• Transport Package: Carton or Wood Case
• Specification: 550*430*360MM / other size
• Trademark: Heavybao
• Origin: China
• Production Capacity: 50000PCS/Year
• Package Size: 60.00cm * 50.00cm * 39.00cm
• Package Gross Weight: 30.000kg
• Lead Time: 45 days (1 - 30 Pieces) ; To be negotiated ( > 30 Pieces)

Product Description

Heavybao 2in1 Flat Top Salamander Grill Broiler for Restaurants

Product Description

The Heavybao 2-in-1 Electric Flat Top & Salamander Grill is engineered for professional kitchens that need high heat, fast output, and versatile cooking in one compact unit. Combining a powerful flat griddle for searing, frying, and breakfast items with an overhead salamander broiler for finishing, melting, and browning, this dual-function design solves the common pain points chefs face—slow heating, uneven results, and limited workspace.

Built with full stainless steel, adjustable high-temperature controls, and an efficient heating system that delivers rapid recovery and consistent performance, it's ideal for restaurants, cafés, bakeries, hotels, and food trucks. The raised salamander section provides intense top heat for gratins, steaks, sandwiches, and cheese melts, while the flat top handles burgers, eggs, noodles, and teppanyaki-style cooking.

OEM/ODM Available – Branding and customization supported for bulk orders

 
 
 
 

-Durable Stainless Steel Build: Heavy-duty commercial construction ensures long service life in busy kitchens.
 

 
-Easy to Clean – Smooth flat plate, open broiler design, and removable drip tray reduce daily cleaning time.

-High-Power Heating System: Fast heat-up and stable temperature recovery solve common issues of slow, uneven heating.
 

 
-Wide Temperature Range: Adjustable thermostatic control supports everything from low-heat warming to high-heat broiling.

-Top & Bottom Cooking Flexibility: Sear, fry, grill, melt, brown, or finish dishes with precision using independent upper and lower heat zones.
 

 
-Consistent Professional Results: Even heat distribution prevents hot spots and ensures uniform browning and cooking quality.

Buffet Cooking Area

Food Truck

Commercial Restaurant Kitchen

In the buffet's cooking zone, the 2-in-1 grill & toaster is used to sear a steak on the griddle, streamlining on-site food preparation.

The compact 2-in-1 appliance fits perfectly in the food truck's limited space, letting the vendor cook multiple steaks on the griddle efficiently.

In the busy restaurant kitchen, the grill & brolier works as a dual-purpose tool—using the brolier rack to melt cheese on burger patties after grilling.

Specification

ITEM	P/V	produce size	packing size
ATEG-400	2300W/230V	400*430*360MM	500*450*390MM
ATEG-550	3250W/230V	550*430*360MM	600*500*390MM
ATEG-730	5960W/230V	730*480*360MM	780*550*390MM

After Sales Service

Company Profile

Guangdong Shunde HEAVYBAO Commercial Kitchenware Co., LTD. founded in 2006, is a modern commercial kitchenware enterprise integrating R&D, design, manufacturing and sales. HEAVYBAO Kitchenware mainly develops more innovative products and new solutions for the professional catering market. Also a supplier and manufacturer of kitchen equipment, kitchenware, buffet products and tableware for the hotel and catering industry, with no less than 600 kinds of products.
 
Since its founding by Mr. Benmen Huang, Heavybao has experienced continuous growth, and now has plants of 40000m² and 300 plus employees. Heavybao's core activities are product research & development, mould design, a focus on quality and customer-based service. To keep pace with global high-quality standards, our quality control team oversees the manufacturing processes, ensuring only the best products are made. We are constantly introducing advanced technologies and production methods, including laser machines, CNC cutting machines and the latest models of hydraulic press machine. Moving forward, we will continue to put greater effort on quality management, as well as continuing to provide our excellent customer-oriented service. In order to make our company more efficient, we have always been and will be committed to: providing better packaging, more efficient problem solving, and shorter delivery times.
 
By 2015 we have been the member of the BSCI so that it will be better for our customers to expand their market. In the future, we will put higher effort in quality management. Besides, we also pay a lot of attention to the customer focused service. Better package, solving problems in time, quicker response and shorter delivery time will make our cooperation much more effective.
 
We will continue to create win-win with all our customers. HEAVYBAO people have the ability of turning ideas into possibilities. HEAVYBAO brings you a better life.

FAQ

Q1: Is Heavybao a trading company or a direct manufacturer?
A: Heavybao is a direct, source manufacturer with 20 years of professional experience in the commercial kitchen equipment industry. Located in Shunde, China's core kitchenware hub, we operate a 40,000 sqm smart manufacturing facility. We handle everything from R&D and laser cutting to automated welding and assembly in-house, ensuring strict quality control without relying on outsourced subcontractors.

Q2: Does Heavybao support OEM/ODM and custom product designs?
A: Yes, we specialize in both standard mass production and flexible customization. We can tailor product dimensions, upgrade material thickness, modify appearances, or add specific functions to meet your exact needs. Our comprehensive OEM/ODM services allow global distributors and chain brands to create differentiated products that perfectly match their market requirements.

Q3: What international certifications do your products hold?
A: Our commercial kitchen equipment meets global safety & hygiene standards. 
Our factory holds BSCI audit certification. Main models come with CE
We can assist in applying for ETL, UL, UKCA, EMC, LVD, RoHS, FCC, SAA, PSE,  for all target markets, supporting smooth customs clearance & sales worldwide.

Q4: Can I mix different products in a single container for shipping?
A: Absolutely. With over 1,000 mature SKUs covering stainless steel storage, cleaning equipment, electric heating appliances, and buffet supplies, Heavybao provides one-stop consolidated purchasing. You can mix various types of equipment in a single container to fulfill your diverse inventory needs, saving you the hassle and cost of sourcing from multiple suppliers.

Q5: What kind of after-sales service does Heavybao provide?
A: We fully guarantee our industrial-grade quality. All Heavybao products are backed by a standard 1-year official warranty and lifelong technical support. Our multilingual support team is available 24/7 to help you resolve faults, supply replacement spare parts and offer operation guidance, effectively cutting your business downtime.